Our Wine

The first release of Devil’s Fog Lodi Pinot Noir is intense and full of mouth-filling celestial flavors.  The scent wafts of spices, cherries, and strawberries.  A sip guides you into fleshy flavors of black cherries, raspberries, and blueberries that twist and twirl with vanilla and cloves.  The finish is full and has a gratifying earthiness.   The blend includes Pinot Noir, Petite Sirah, Zinfandel, and a touch of Rubired.  Petite Sirah, aged 10 months in older French oak barrels delivers a mouthfeel that is divine.  Zinfandel adds some California spice and Rubired adds a fleshiness that helps complement the final blend.

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